I have this co-vendor at the Sidcor Green Street Market who sells home made cheese.
The organizer told me that Rico wanted to get my chickens to try for Chicken Embutido. Soon after I saw Rico and we were discussing about how the skin isn't fatty etc.
Jived with my earlier post about different business ideas that go beyond simply raising grass fed chickens. Am sure Rico hasn't read this blog. Today was the 2nd time in a span of two weeks, that he asked if "Solraya" was my lastname :)
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