The recently held Poultry Show was very motivating. People embraced the idea of "yes, the whites can be pastured". Low cost, easy to find, safe chicken for all!
For us at Solraya, it isn't just an "idea" anymore. It had been ran and tested several batches. Harvested and taste tested at different intervals. For our pastured chickens, we still go with a slow developing chicken. Let it age and naturally farmed....it will give you great tasting and healthy chickens :)
We will be happy to explain them to you during AGRILINK 2010.