Pressure to have my stocks of liver pate....I brought some packs of Sunshine liver to Elena. Timing, I haven't had lunch, so it was opportunity to sit down for chitchat. Puttanesca, Chocolate Sin...and I saw yema balls.
Those egg yolks rolled into balls is one of my all time favorites! Haven't had a real good one in a long time. Most I've had tasted pastey....more like mashed potatoes. Elena said, it might be it, as an extender.
I tried her yema balls....3 pls :) She said is can get addicting! YES, I agree!!!!! This will look, taste and be healthier....if Sunshine eggs, from our grass fed hens, were used.
Costing...pencil pushing.... OK, I will try. A new commission for my pina-MANNA line. Heavenly balls..yema...I might just call them Sunballs :)
I am excited to see Lori Baltazar...such a sweet tooth! She might love this too.
Another business idea for you.
Grass Fed, Naturally Farmed, Pastured Chickens: Raised with a lot of sunshine, fresh air, supplemented with probiotics and unmedicated feeds..... Your healthy option for a back to basics lifestyle
Showing posts with label Lori Baltazar. Show all posts
Showing posts with label Lori Baltazar. Show all posts
Tuesday, May 12, 2009
Wednesday, January 28, 2009
F&B World
Get the latest issue of F&B World, Jan/Feb 2009.
The magazine featured our naturally grown chickens, with a full article.
Coincidence that Chef Sunshine is the cover story.
I was so excited when I got a text from Lori Baltazar that she has seen the article. Was in Vigan that time and hopes was dampened for me that I will find a new release copy that day. We had a last minute lunch appointment at Max' :) Lo and behold, they had newly arrived copies of F&B World at the bakeshop counter!
The magazine featured our naturally grown chickens, with a full article.
Coincidence that Chef Sunshine is the cover story.
I was so excited when I got a text from Lori Baltazar that she has seen the article. Was in Vigan that time and hopes was dampened for me that I will find a new release copy that day. We had a last minute lunch appointment at Max' :) Lo and behold, they had newly arrived copies of F&B World at the bakeshop counter!
Sunday, July 27, 2008
Alorible Day At MATH
I set up real early every weekend at Market At The Hills (MATH), that by the time I am ready to have breakfast, the others are still working on their tables.
Today was just like that, and I was engaging in small talk w/ Elena of Manna Specialty Bakery, as I was deliberating on a Banana Muffin or a Poppsyseed Bagel from her baskets of freshly baked goodies. Our talk drifted to blogging, bloggers etc...and as we both love desserts...of course we touched on Lori of Dessert Comes First.
I was telling Elena about how I was speaking to this couple with a daughter in tow during IFEX...then I noticed this MOLE! THE MOLE that is Lori's signature avatar :)...then I went... "Lori"? See...that was her!
Today was such a breeze. I finished all my stock real early and was eating and relaxing as I was killing time. Someone needed some smaller bills and I went to the faucet to wash my hands. From the corner of my eye...I see a MOLE....hmmmmmmmmmmmm...."Lori"???? Well yes, it was her! After some short talk about her being tampo that I indicated another food blog as a favorite...I told her not bagay to her to get tampororot :) Lori, you are my favorite for desserts! Food is not dessert :)
...she goes around the tables.
Then, I saw her get some bread from Manna...I didn't let this pass. I needed to take her pic for Elena :)
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