The testing cook texted this yesteday at about 5pm yesterday:
Ok Sunshine Chicken. Mabango at masarap lasa ng tinola ko. Pa taste test ko tinola sa mga customers ko dito. Ewan ko lang yung inasal
By 6:30pm, we were having our bowl of Tinola at his eatery and a plate of inihaw. I like my Tinola better using lemongrass. His inihaw using just salt and pepper was great. I guess the key was using more black pepper :)
Ali of "Kambingan ni Mang Ali", followed my suggestion for cooking. Low fire, slow cooking.
Verdict: the chicken didn't require more cooking time as expected, it retained its original size and didn't shrink, taste was perfect chicken w/o needing artificial seasonings.
He called friends to try out his recipes. By 7:30, the table behind us was enjoying the inihaw na manok, sans msg. There was no need for the sawsawan! That group was composed of chinese guys who loves and knows what they eat :)
I meant to take photos, right? But my hands were busy eating, exctedly listening to comments, decided to take in a couple of drinks...ayun, nagsisisi now why I forgot to take pics.
PS: My Sunshine tagalog radio ad had Ali doing the main character's part. Now, he can do another radio ad con gusto. You can't sell what you don't know and believe in.
Grass Fed, Naturally Farmed, Pastured Chickens: Raised with a lot of sunshine, fresh air, supplemented with probiotics and unmedicated feeds..... Your healthy option for a back to basics lifestyle
Thursday, October 18, 2007
Wednesday, October 17, 2007
How to brood your Solraya's Sunshine Chicks
BROODING THE BIRDS: By practice, use one (1) watt per bird for heating bulbs. It is better to use several bulbs in smaller wattages, rather than using a100watt bulb when you brood 100 chicks. Temperature should be 70 to 75oF with the temperature at chicks’ level to be 95oF during the first week. The area assigned to these chicks should have some flexibility such that they can move through a range of temperatures (95 to 75oF). Monitor the birds for signs of stress; for instance, if the chicks are scattered around the area and chirping loudly, chances are they are hot; conversely, if you notice the chicks all huddled together in one area, they are likely cold . They should be comfortably scattered, moving around. That is your basis that temperature is right. The temperatures given are just guides. USE YOUR EYES to monitor them. At the end of Week 1, begin dropping the temperature by 5oF per week until you reach 70oF, and then try to maintain that temperature.
One common mistake: When the breeze is cold or the wind is strong, most people have this misconception about wrapping the brooders with curtains or laminated sacks. That builds up ammonia fast inside and no fresh air is circulated. Remember that fresh air comes from below and hot air escapes at the top. If you will drape a curtain around the brooder, leave space below for air entry and keep the top (roof) open. If the Sunshines are cold, add more bulbs to keep them warm. Scatter bulbs to even heat around. 1watt per bird is just a guide, you may use more as needed.
Best gauge: How we feel is also how they feel. If you walked into their brooding room feeling warm and gasping for air....so do they!
WATER AND FEEDS: The most neglected and overlooked nutrient is water. What appears to be a bowl of “clean water;” may contain millions of bacteria. The bacteria will stress the digestive system of the bird, such that it will not grow at the rate believed to be their potential. The waterers and feeders should be cleaned routinely (weekly or sooner) with a product like chlorine to reduce the incidence of microbial formation. Fresh water needs to be supplied everyday to insure healthy birds. During the periods of extreme heat, there is an increased risk of microbial growth.
We suggest using probiotics/vitamins in their drinking water, and adlibitum feeding of chick booster for the 1st 21days, prior to ranging. Make sure feeding trays are NEVER EMPTY. Medicate only when necessary.
VACCINATIONS: Day 7 - B1 B1; Day 14 - B1 La Sota
Here are samples of styles of brooding. Let's work on what is available and easy for your requirements. What is important is that the system is one that works for you, so feeding and cleaning is not a task but an enjoyable way to bond w/ your Sunshines.
Remember, aside from Doc Rey, we have veterinarians to assist, we are very accessible by cellphones and landline calls that are forwarded to us (NO COST TO YOU), email, YM etc... Let us keep in touch always so we can monitor. We do farm visits for FREE. What is important is we are able to grow the Sunshines properly. Happy customers, means success to all of us.
One common mistake: When the breeze is cold or the wind is strong, most people have this misconception about wrapping the brooders with curtains or laminated sacks. That builds up ammonia fast inside and no fresh air is circulated. Remember that fresh air comes from below and hot air escapes at the top. If you will drape a curtain around the brooder, leave space below for air entry and keep the top (roof) open. If the Sunshines are cold, add more bulbs to keep them warm. Scatter bulbs to even heat around. 1watt per bird is just a guide, you may use more as needed.
Best gauge: How we feel is also how they feel. If you walked into their brooding room feeling warm and gasping for air....so do they!
WATER AND FEEDS: The most neglected and overlooked nutrient is water. What appears to be a bowl of “clean water;” may contain millions of bacteria. The bacteria will stress the digestive system of the bird, such that it will not grow at the rate believed to be their potential. The waterers and feeders should be cleaned routinely (weekly or sooner) with a product like chlorine to reduce the incidence of microbial formation. Fresh water needs to be supplied everyday to insure healthy birds. During the periods of extreme heat, there is an increased risk of microbial growth.
We suggest using probiotics/vitamins in their drinking water, and adlibitum feeding of chick booster for the 1st 21days, prior to ranging. Make sure feeding trays are NEVER EMPTY. Medicate only when necessary.
VACCINATIONS: Day 7 - B1 B1; Day 14 - B1 La Sota
Here are samples of styles of brooding. Let's work on what is available and easy for your requirements. What is important is that the system is one that works for you, so feeding and cleaning is not a task but an enjoyable way to bond w/ your Sunshines.
Remember, aside from Doc Rey, we have veterinarians to assist, we are very accessible by cellphones and landline calls that are forwarded to us (NO COST TO YOU), email, YM etc... Let us keep in touch always so we can monitor. We do farm visits for FREE. What is important is we are able to grow the Sunshines properly. Happy customers, means success to all of us.
Tinola, Inihaw and Nilaga in Santiago
You know the saying that "Hindi tinatangkilik ang propeta sa sa sariling bayan"?
Sad to say the Sunshines are not patronized where we are based. We are only able to distribute here about 10% of our total produce.
Neighboring provinces are growing Sunshines...uh uh but not Isabela, Santiago City in particular.
But then, your best allies are good words. It eventually spread to Santiago that our Sunshines tastes great! And....maybe friends of friends asked family members about the Sunshines.
Now, the family started getting interested. To cut the story, we asked a brother-in-law to cook three Sunshines for dinner later. His gameplan, cook it however he wants and he may ask his friends to try.
I hope to take a peek later at the taste testing and not be shy to take pictures.
Sad to say the Sunshines are not patronized where we are based. We are only able to distribute here about 10% of our total produce.
Neighboring provinces are growing Sunshines...uh uh but not Isabela, Santiago City in particular.
But then, your best allies are good words. It eventually spread to Santiago that our Sunshines tastes great! And....maybe friends of friends asked family members about the Sunshines.
Now, the family started getting interested. To cut the story, we asked a brother-in-law to cook three Sunshines for dinner later. His gameplan, cook it however he wants and he may ask his friends to try.
I hope to take a peek later at the taste testing and not be shy to take pictures.
SunField
He says that will be the brand of their chickens. Sun Field nor Sunfield?. Neither am I sure if it will be sold as roasted chickens or just dressed to consumers.
Catchy name, and nice signature too that they use when posting in the PCARRD forums:
Right time at the right place!
Catchy name, and nice signature too that they use when posting in the PCARRD forums:
SUNFIELD Chicks
All Natural Old Fashioned Home Grown
FRESH PASTURED CHICKEN
Right time at the right place!
Tuesday, October 16, 2007
I Think I Got It
Following is an email and my reply. He has read the blog and the PCARRD forum, but wanted clarification on some things. If it wasn't clear to him, then it may not be clear to some of us too. Publishing this might be helpful to others.
>
> So for the 1st 21days: I will give Probiotics na Anilov SP
YOU CAN USE ANY PROBIOTICS SA MARKET. WE PERSONALLY USE ANILOV AND IT IS
AVAILABLE FROM US.
and adlib of
> chick booster. Tama ba? And is it right that the chicken boosters are the
> feeds? dun ako nalito e.
YES ADLIB OF CHICK BOOSTER. THEIR TRAYS SHOULD NEVER BE EMPTY. REFILL IN
SMALL AMOUTS OFTEN
>
> Then starting the 21st day I will give Bio100 chick booster and Anilov
> Performance.
WE PERSONALLY GIVE UNMEDICATED FEEDS. PERO KUNG WALA AVAILABLE SA AREA
NYO, YOU CAN USE BIO200. WE ARE NOW WORKING WITH A FEED COMPANY FOR
MAKING AVAILABLE UNMEDICATED FEEDS NATIONWIDE.
>
> Then I read that kung konting heads lang naman, no need for vaccinations.
> 8 lang sakin so no need na talaga dba sandy?
8 BINILI MO NA SUNSHINES? IKAW BA YUNG NAGDALA SA PANGASINAN? IT IS
SUGGESTED THAT YOU VACCINATE. PERO SA NUMBER OF HEADS MO, BAKA SABIHIN MO
MAHAL KUNG BIBILI KA NG VACCINE. KUNG NASA ISABELA KA LANG, WE HAVE A
PATAK CENTER, WE VACCINATE AND CHARGE PER HEAD.
>
> I really appreciate your guidance and patience! paki correct na lang kung
> may mali ako. thanks a lot!
I APPRECIATE YOUR QUESTIONS TOO, KASI WE WANT A HAND HOLDING RELATIONSHIP
PARA WE CAN ALL LEARN FROM ONE ANOTHER.
No More Bookings for the Importeds
We are no longer accepting bookings as we just have enough stocks for our displays. Walk in customers will be served depending on availability. Clients who have reserved and confirmed pick-up dates will be served.
Thank you for your response.
We will continue to work hard to give back the support we got from our growers. Advertising and information disemination is geared towards consumer awareness, which will translate to more customers for our loyal growers.
Our PR team is busy in planning to make events to help our growers.
Dealers nationwide will be fully assisted.
Island borns are available starting October 20 hatch and weekly thereafter.
Thank you for your response.
We will continue to work hard to give back the support we got from our growers. Advertising and information disemination is geared towards consumer awareness, which will translate to more customers for our loyal growers.
Our PR team is busy in planning to make events to help our growers.
Dealers nationwide will be fully assisted.
Island borns are available starting October 20 hatch and weekly thereafter.
Sunday, October 14, 2007
Kaunlaran sa Agrikultura, DWWW 774
We were invited to Kaunlaran sa Agrikultura, a radio show at DWWW 774, every 4:30-7:30am Sundays.
This is hosted by NinaManzanares-Agu, Tony Rola and Zac Sarian. Very enjoyable as it has fast paced interaction amongst guests/hosts, unscripted, and informative to listeners from the phoned in questions.
We look forward to be active in this radio show and during the Agri Kapihan every 4th Sunday of the month, DWWW, 23 E. Rodriguez near corner D. Tuazon.
This is hosted by NinaManzanares-Agu, Tony Rola and Zac Sarian. Very enjoyable as it has fast paced interaction amongst guests/hosts, unscripted, and informative to listeners from the phoned in questions.
We look forward to be active in this radio show and during the Agri Kapihan every 4th Sunday of the month, DWWW, 23 E. Rodriguez near corner D. Tuazon.
Friday, October 12, 2007
How Do You Know You Are Getting Real "Solraya's Sunshine Day Old Chicks"?



BOXES: We only use BRAND NEW chick boxes, marked Solraya's Sunshine Colored Chicks on the top cover, with our logo and addresses on the sides of the body of the box.
Our chick boxes are designed to transport 100 day old chicks. It is well ventilated and stackable for volume orders.
We seal them during deliveries.
Our dealers/poultry supply stores are advised to display the empty box atop their brooders to identify our products.
Be wary of recycled chick boxes used for delivering your chicks. You don't know where the boxes nor the chicks came from. They may infect your flock.
DEALERS: You may coordinate with us and we refer you to the dealer in your area. We monitor their deliveries and orders, so we can refer you to a dealer who we know have bonafide Solraya's Sunshine Chicks available.
UNIFORMS: Please deal only with our personnel. All of us sport the same uniforms, with the Solraya logo and the Solraya's Sunshine Chicken patch. We are properly identified when making deliveries, during shows and when doing farm visits.
CONTACT: You may call (02) 417-1800 or (0917) 847-2639 for information on our dealers or the source in your areas.
Solraya's Sunshine Day Old Chicks PHP38

Our hatches for October13 and October15 are almost fully booked.
Starting the hatching date of October20, we will be having the Solraya's Sunshine Day Old Chicks at PHP38.
Weekly hatching for now. In November, we will start to hatch 2x a week :)
Thank you for the support everyone had given the Solraya team.
We assure you we look after our customers. Our PR team has started with Agrilink. They are now working on awareness for the consumers.
Solraya will do it the other way. Build consumer awareness on the benefits of eating right. Propping up our clients. We take the backseat in promotion.
We will target the end users for you. Surely, at the end, there will be a good relationship as everyone will be happy.
You will get back the support from us!
Tuesday, October 09, 2007
Tessie ng Davao
The original transacation was done by the Mr who said he will be out of town and that Mrs will pick up at airport. That was history. Since then, txts, updates and orders have been done by Tessie.
We both are excitedly monitoring her babies.
We both are excitedly monitoring her babies.
Sunshine Soon in Cebu :)
"Hi,
It's been 9 days since I first received my first
100 sunshine chicks and was so happy to have them.
As I have sent you thru sms, I lost 1 that was
pressed between the box partition and i'ts base but
generally all the chicks were healthy and lively(pls
see attached pictures).
Nine days after their arrival, the chicks have
grown much livelier and even jumps higher now.
As per our last communication, I'm planning to
order 100 heads(starting with your 1st local born)
every 21 days or as soon as the latest batch are out
of their coop or as they are started to be ranged. I
just want to utilise the vast range area available in
our farm(pls see pics).
And also I'm starting to evaluate the economics of
raising these organic and healthy chickens and plans
to market them here in Cebu, hope you can send me some
infos and or datas which might help me realise their
economic potentials(liveweight price,farm
price,dressed price per kilo,etc...). You have also
mentioned that manual dressing is best,can you send me
also the proper procedure to do them until it's
packing for market so that it's freshness will be
preserved.
Hope you can also send me some valuable tips which
I might find useful in commercially raising healthy
sunshine chickens.
Regards and God bless."
Wouldn't you like to wake up to a text informing that you got an email like this?
It's been 9 days since I first received my first
100 sunshine chicks and was so happy to have them.
As I have sent you thru sms, I lost 1 that was
pressed between the box partition and i'ts base but
generally all the chicks were healthy and lively(pls
see attached pictures).
Nine days after their arrival, the chicks have
grown much livelier and even jumps higher now.
As per our last communication, I'm planning to
order 100 heads(starting with your 1st local born)
every 21 days or as soon as the latest batch are out
of their coop or as they are started to be ranged. I
just want to utilise the vast range area available in
our farm(pls see pics).
And also I'm starting to evaluate the economics of
raising these organic and healthy chickens and plans
to market them here in Cebu, hope you can send me some
infos and or datas which might help me realise their
economic potentials(liveweight price,farm
price,dressed price per kilo,etc...). You have also
mentioned that manual dressing is best,can you send me
also the proper procedure to do them until it's
packing for market so that it's freshness will be
preserved.
Hope you can also send me some valuable tips which
I might find useful in commercially raising healthy
sunshine chickens.
Regards and God bless."
Wouldn't you like to wake up to a text informing that you got an email like this?
Monday, October 08, 2007
AANI FTI Weekend Market
Due to inquiries and requests from clients in the South, we have made arrangements with AANI FTI Weekend Market for a booth.
We are very accessible, beside the parking area and right beside the gate of the AANI FTI Annex.
The booth will be manned every Saturday and Sunday from 6am-3pm.
Seminars will be conducted there too.
Check out AANI FTI Weekend Market as posted in my favorite food blog
Agrilink 2007 - Good Coming Out
We were not prepared for the response we would be getting during Agrilink 2007.
The pictures shown were taken before opening time on Oct4 and some snatches on the last day as I can't let go of the proper theme of the Solraya and SASSO booths, at the same crossroad, under the arc of the French Pavilion :)
Right after opening on Oct4, Zac Sarian, Editor of Manila Bulletin came to us to say he featured us in that day's issue. He wanted to interview for an article. Much as I wanted to get engaged in more talk w/ Mr. Sarian, I just can't with all the people around the booth.
The cocktails that night for the French Pavilion was really a break. Too bad TJ and company had to leave as they were delivering early the next day.
We were so busy entertaining inquiries for all three days.
Friday was the 1st seminar schedule. Jop and I got to the seminar area thinking that the preceding talk was not yet done. Good thing I asked registration what time she exected that we came back. She said people were just waiting for the "Sunshine" seminar to start! There we were lugging our laptop, tarps etc. Jop hanged everything pronto, I called for Louis (SASSO), Doc Rey and TJ as they were the speakers. The room we thought was full, soon became SRO. The organizers had to turn down people from entering :( No time to even take photos of that event.
There were four of us to man Agrilink and we were assisted by three members from Krukukuk Farm. I remember just eating a single cookie for the whole of Friday. Thank you very much to Raiza, Jop and TJ. I can't miss Mary and my PR team of Mitos and Margie.
We enjoyed this whole experience tremendously. Glad to have had SASSO booth right across from the aisle. There was a symbiotic relationship formed and it was as if we were one big booth.
The photos will not show how chaotic and enjoyable the three days were for us....but then, trust my words...they were!
The pictures shown were taken before opening time on Oct4 and some snatches on the last day as I can't let go of the proper theme of the Solraya and SASSO booths, at the same crossroad, under the arc of the French Pavilion :)
Right after opening on Oct4, Zac Sarian, Editor of Manila Bulletin came to us to say he featured us in that day's issue. He wanted to interview for an article. Much as I wanted to get engaged in more talk w/ Mr. Sarian, I just can't with all the people around the booth.
The cocktails that night for the French Pavilion was really a break. Too bad TJ and company had to leave as they were delivering early the next day.
We were so busy entertaining inquiries for all three days.
Friday was the 1st seminar schedule. Jop and I got to the seminar area thinking that the preceding talk was not yet done. Good thing I asked registration what time she exected that we came back. She said people were just waiting for the "Sunshine" seminar to start! There we were lugging our laptop, tarps etc. Jop hanged everything pronto, I called for Louis (SASSO), Doc Rey and TJ as they were the speakers. The room we thought was full, soon became SRO. The organizers had to turn down people from entering :( No time to even take photos of that event.
There were four of us to man Agrilink and we were assisted by three members from Krukukuk Farm. I remember just eating a single cookie for the whole of Friday. Thank you very much to Raiza, Jop and TJ. I can't miss Mary and my PR team of Mitos and Margie.
We enjoyed this whole experience tremendously. Glad to have had SASSO booth right across from the aisle. There was a symbiotic relationship formed and it was as if we were one big booth.
The photos will not show how chaotic and enjoyable the three days were for us....but then, trust my words...they were!
Monday, October 01, 2007
Sushines in Bacolod's jovilac
You've been feeling under the sheets since yesterday. Million of errands today and dinner tonight. One of your veterinarians for the Agrilink team calls to say she is also down with the flu. Surely that won't make the day off!
Thanks to internet, you can work in bed surrounded by your Tuseran, Kleenex, bottles of juice, Durian...
Moment I saw email from jovilac, it had to be the FIRST:
Saw why? :)
They were checked from all angles and even made to do quarter turns for Jovilac's Unico Sunshine Circle.
Thanks to internet, you can work in bed surrounded by your Tuseran, Kleenex, bottles of juice, Durian...
Moment I saw email from jovilac, it had to be the FIRST:
I'm happy to receive them in good condition. The first seven pix was taken at my
house when i checked them, just minutes upon arrival at bacolod airport. They were
chirping aloud for feeds. The last two pix was taken at the farm, each 25 chicks
have their own brooder cage as seen in the pix. Maybe i'll keep them there for a
week then get them down the brooder ground which is compose of riversand. Then range
them off to my pasture area when they reach 21 days as advised. The weather up my
farm was real bad today. Strong winds was blowing from morning till late afternoon
when i left. Some parts of my range area were damaged by trees being uprooted by
loose soil and furious winds. Hope they survive the extremities.
Best regards
Saw why? :)
They were checked from all angles and even made to do quarter turns for Jovilac's Unico Sunshine Circle.
Sunday, September 30, 2007
Can't Complain



You travelled 8hrs Friday pm to catch Saturday morning errands in Manila, release of Sunshine day old chicks, prepared invoices, dispatched two separate drivers to different areas, sent yourself to deliver southbound,napped to make AANI meetings, went home for a quick change for more meetings.
How can you complain when you get calls with happily chirping Sunshines in the background, texts of contented clients, text from a dressing Farmer TJ :) and an email of these pics.
The photos were taken of 49days old Sunshines in Roxas City.
Saturday, September 29, 2007
Agrilink 2007 Schedules
AGRILINK/FOODLINK/AQUALINK 2007 - seminars are FREE
As of Sept. 27, 2007
Day 1: October 4, 2007 – Thursday
(Venue: Lobby, World Trade Center Metro Manila)
7:00 am Welcome/Arrival of Guests
8:00 am Main Program
Invocation
by: Col. Alejandro Escaño
President, PCAFI
National Anthem
Welcome Remarks
by: Mr. Steven Cua
Chairperson, AgriLink/FoodLink/Aqualink 2007
Introduction of Keynote Speaker
by: Ms. Dulce I. Gozon
Chairman, Foundation for Resource Linkage and
Development, Inc.
Keynote Speech
by: Hon. Arthur C. Yap
Secretary, Department of Agriculture
Represented by: Atty. Bernie G. Pondevilla
Undersecretary & Chief of Staff, Dept. of Agriculture
8:45 Cutting of the Ribbon
Led by: Secretary Arthur C Yap
(Represented by: Atty. Bernie G. Fondevilla)
Dir. Malcolm L. Sarmiento, BFAR
Representative AbrahamKahlil B. Mitra
Representative Alfredo D. Marañon III
His Excellency Gerard Chesnel, Ambassador of France
His Excellency Robert G. Brinks, Ambassador of the
Netherlands
His Excellency Peter Beckingham, Ambassador of
Great Britain
His Excellency Gregoire Vardakis, Ambassador of
Belgium
Assisted by: Mr. Steven Cua
FRLD Board of Directors,
Co-organizers
9:00 – 12:00pm Tour of Exhibits
12:00 - 2:00 pm VIP Lunch (by invitation)
(Venue: Skyline Restaurant, Mezzanine)
Special Events
(Venue: Lobby, WTCMM)
1:00 – 3:00 pm Product Launching
by: Univet Nutritional & Animal Healthcare Co. (UNACHO)
3:30 – 5:00 pm Cooking Demonstrations
by: Organic Producers Trade Assoc. (OPTA)
Day 2: October 5, 2007 – Friday
Seminars
(Venue: Hall A, WTCMM)
10:30 am – 5:00pm Management of Sows & Piglets
Growing the Future – Richel Greenhouses
Raising Sunshine, Free-Ranged, Grass-Fed Pasture Poultry 2:30-4pm
By: French Le Club/FCC
Venue: Seminar Room I
10:30am – 12:30pm How to Start a Meat Section in Small-and Medium Sized Supermarkets
By: Meat Importers Traders Association
Venue: Seminar Room 2
Monitoring & Evaluating the Socio-Economic Impact of BT Corn in the Philippines
by: Monsanto Philippines
Venue: Seminar Room 3
1:00pm – 3:00pm Nutritional Strategies to Prevent Scouring in Piglets
Biosecurity Measures during Disease Outbreak
By: Univet Nutritional & Animal Healthcare Co. (UNACHO)
Venue: Seminar Room 2
Technological Trends in Organic Farming and
International Organic Certification
By: Herbana Farms
Venue: Seminar Room 3
3:30 – 5:30 pm The Essentials of Managing Common Pig
Diseases at Herd Level
By: San Miguel Foods Inc.
Venue: Seminar Room 2
High Productivity as a Result of an Optimum Climate.
By: SKOV A/S
Venue: Seminar Room 3
Special Events
(Venue: Lobby, WTCMM)
10:30am – 5:00pm Whole Day Affair
Sponsored by: San Miguel Foods, Inc.
(B-Meg,. Monterey Foods Corp., Poultry Div. And
San Miguel Animal Health Care)
7:00 pm – 12:00 mn Appreciation Night (by invitation)
(Venue: Hall A, WTCMM)
Day 3: October 6, 2007 – Saturday
Seminars
(Venue: Hall A, WTCMM)
10:30 am – 12:30 pm Supplying Fresh Produce to the Supermarkets
By: Phil. Amalgamated Supermarket Assoc.
Venue: Seminar Room I
Pangasius World Trends & Management Opportunities
by: Vitarich Corporation
Venue: Seminar Room 2
Indigenous Plants for Health & Wellness
Nutraceuticals & Cosmeceuticals from Food Plants: Wellness Meets Beauty
Essential Oils
Malungay for Wellness and Business
By: Bureau of Agricultural Research
Venue: Seminar Room 3
1:00 – 3:30 pm All About Herbs (Medicinal Herbs and Culinary Herbs)
By: AANI
Venue: Seminar Room 1
Temperature Management During Handling of Fresh Produce
Ensuring Quality and Safety of Fresh Produce in Supermarkets
By: Postharvest Horticulture Training & Research
Venue: Seminar Room 3
1:00 – 5:30 pm Phil. Fisheries Investment Environment
Ornamental Fish Raising
Farming of Abalone, Seahorse and Sea Cucumber
Farming of Sea Urchin
Modular Cage Farming of Bangus
Pond Polyculture of Caranx, Grouper, Red Snapper and Siganid with Bangus
Farming of Red Tilapia
By: Bureau of Fisheries & Aquatic Resources
Venue: Seminar Room 2
3:30 – 5:30 pm Economics of Goat Raising
Goat and Sheep Marketing
Forage and Pasture Development
Health and Nutrition
By: Fed. Of Goat and Sheep Producers and Assoc. of the Philippines Inc.
Venue” Seminar Room I
The Organic Challenge:
The Baras Town, Rizal Achievement in Becoming the 1st Organic Town in the Philippines
Updates in the Organic and Slowfood Movements
Earthworms in Your Organic Farm
By: Organic Producers Trade Assoc.
Venue: Seminar Room 3
Special Events
(Venue: Lobby, WTCMM)
10:30 am – 12 nn Agri-Kapihan Forum SUNSHINE CHICKEN RAISING
By: Agri-Aqua Network International
1:00 pm – 3:00 pm Cooking Demonstration: Megarantisadong Sarap
By: Mega Fishing
3:30pm – 5:00 pm Cooking Demonstration: Application of Organic Fiber in Meat Processing for Value Added Products
By: Bureau of Animal Industry
Seminars of the French Pavilion
Agrilink – Foodlink 2007
Seminar room 1
Friday, 5th of October 10.30am – 12.00am
Proposed Topic Title:
Management of Sows & Piglets
Brief Description of
Proposed Topic:
Management of Sows & Piglets- it mainly includes key points to improve Swine Herds Profitability.
Profile of Speaker:
Dr. John Behan Qual: B.Sc(Hons), MSc (Distinction), PhD.
Family owned 3000 sows. Studied General Agriculture degree then specialized in Reproduction.
MSc - Genetics / reproduction specialized in Assisted Reproduction initial PhD studied reproductive
/ ethological behavior in swine. About to submit 2nd PhD on reproductive physiology at the Royal
Veterinary College. Owned three AI centres – sold 500k doses of semen in UK / Ireland - per
annum, first in UK to partner abbatoir.
Sold company to consortium in 2005. Consulted in over 15 countries for over 10 years -
troubleshooting reproduction. Author of many articles in various magazines.
Friday, 5th of October 1.00pm – 2.30pm
Proposed Topic Title:
GROWING THE FUTURE - RICHEL GREENHOUSES
Brief Description of
Proposed Topic:
Presentation of greenhouses benefits and systems
Profile of Speakers:
Julien Fitte - Richel Pacific Sales Manager
Arnold Andaya – Island Roses Philippines
Dustin Andaya – Island Roses Philippines
Friday, 5th of October 2.30pm – 4.00pm
Proposed Topic Title:
RAISING SUNSHINE, FREE-RANGED, GRASS-FED PASTURE POULTRY
Brief Description of
Proposed Topic:
How to care for your Sunshine free-range chicks from day one, free range stage until harvest.
Profile of Speaker/s:
Rey B. Itchon, DVM
As of Sept. 27, 2007
Day 1: October 4, 2007 – Thursday
(Venue: Lobby, World Trade Center Metro Manila)
7:00 am Welcome/Arrival of Guests
8:00 am Main Program
Invocation
by: Col. Alejandro Escaño
President, PCAFI
National Anthem
Welcome Remarks
by: Mr. Steven Cua
Chairperson, AgriLink/FoodLink/Aqualink 2007
Introduction of Keynote Speaker
by: Ms. Dulce I. Gozon
Chairman, Foundation for Resource Linkage and
Development, Inc.
Keynote Speech
by: Hon. Arthur C. Yap
Secretary, Department of Agriculture
Represented by: Atty. Bernie G. Pondevilla
Undersecretary & Chief of Staff, Dept. of Agriculture
8:45 Cutting of the Ribbon
Led by: Secretary Arthur C Yap
(Represented by: Atty. Bernie G. Fondevilla)
Dir. Malcolm L. Sarmiento, BFAR
Representative AbrahamKahlil B. Mitra
Representative Alfredo D. Marañon III
His Excellency Gerard Chesnel, Ambassador of France
His Excellency Robert G. Brinks, Ambassador of the
Netherlands
His Excellency Peter Beckingham, Ambassador of
Great Britain
His Excellency Gregoire Vardakis, Ambassador of
Belgium
Assisted by: Mr. Steven Cua
FRLD Board of Directors,
Co-organizers
9:00 – 12:00pm Tour of Exhibits
12:00 - 2:00 pm VIP Lunch (by invitation)
(Venue: Skyline Restaurant, Mezzanine)
Special Events
(Venue: Lobby, WTCMM)
1:00 – 3:00 pm Product Launching
by: Univet Nutritional & Animal Healthcare Co. (UNACHO)
3:30 – 5:00 pm Cooking Demonstrations
by: Organic Producers Trade Assoc. (OPTA)
Day 2: October 5, 2007 – Friday
Seminars
(Venue: Hall A, WTCMM)
10:30 am – 5:00pm Management of Sows & Piglets
Growing the Future – Richel Greenhouses
Raising Sunshine, Free-Ranged, Grass-Fed Pasture Poultry 2:30-4pm
By: French Le Club/FCC
Venue: Seminar Room I
10:30am – 12:30pm How to Start a Meat Section in Small-and Medium Sized Supermarkets
By: Meat Importers Traders Association
Venue: Seminar Room 2
Monitoring & Evaluating the Socio-Economic Impact of BT Corn in the Philippines
by: Monsanto Philippines
Venue: Seminar Room 3
1:00pm – 3:00pm Nutritional Strategies to Prevent Scouring in Piglets
Biosecurity Measures during Disease Outbreak
By: Univet Nutritional & Animal Healthcare Co. (UNACHO)
Venue: Seminar Room 2
Technological Trends in Organic Farming and
International Organic Certification
By: Herbana Farms
Venue: Seminar Room 3
3:30 – 5:30 pm The Essentials of Managing Common Pig
Diseases at Herd Level
By: San Miguel Foods Inc.
Venue: Seminar Room 2
High Productivity as a Result of an Optimum Climate.
By: SKOV A/S
Venue: Seminar Room 3
Special Events
(Venue: Lobby, WTCMM)
10:30am – 5:00pm Whole Day Affair
Sponsored by: San Miguel Foods, Inc.
(B-Meg,. Monterey Foods Corp., Poultry Div. And
San Miguel Animal Health Care)
7:00 pm – 12:00 mn Appreciation Night (by invitation)
(Venue: Hall A, WTCMM)
Day 3: October 6, 2007 – Saturday
Seminars
(Venue: Hall A, WTCMM)
10:30 am – 12:30 pm Supplying Fresh Produce to the Supermarkets
By: Phil. Amalgamated Supermarket Assoc.
Venue: Seminar Room I
Pangasius World Trends & Management Opportunities
by: Vitarich Corporation
Venue: Seminar Room 2
Indigenous Plants for Health & Wellness
Nutraceuticals & Cosmeceuticals from Food Plants: Wellness Meets Beauty
Essential Oils
Malungay for Wellness and Business
By: Bureau of Agricultural Research
Venue: Seminar Room 3
1:00 – 3:30 pm All About Herbs (Medicinal Herbs and Culinary Herbs)
By: AANI
Venue: Seminar Room 1
Temperature Management During Handling of Fresh Produce
Ensuring Quality and Safety of Fresh Produce in Supermarkets
By: Postharvest Horticulture Training & Research
Venue: Seminar Room 3
1:00 – 5:30 pm Phil. Fisheries Investment Environment
Ornamental Fish Raising
Farming of Abalone, Seahorse and Sea Cucumber
Farming of Sea Urchin
Modular Cage Farming of Bangus
Pond Polyculture of Caranx, Grouper, Red Snapper and Siganid with Bangus
Farming of Red Tilapia
By: Bureau of Fisheries & Aquatic Resources
Venue: Seminar Room 2
3:30 – 5:30 pm Economics of Goat Raising
Goat and Sheep Marketing
Forage and Pasture Development
Health and Nutrition
By: Fed. Of Goat and Sheep Producers and Assoc. of the Philippines Inc.
Venue” Seminar Room I
The Organic Challenge:
The Baras Town, Rizal Achievement in Becoming the 1st Organic Town in the Philippines
Updates in the Organic and Slowfood Movements
Earthworms in Your Organic Farm
By: Organic Producers Trade Assoc.
Venue: Seminar Room 3
Special Events
(Venue: Lobby, WTCMM)
10:30 am – 12 nn Agri-Kapihan Forum SUNSHINE CHICKEN RAISING
By: Agri-Aqua Network International
1:00 pm – 3:00 pm Cooking Demonstration: Megarantisadong Sarap
By: Mega Fishing
3:30pm – 5:00 pm Cooking Demonstration: Application of Organic Fiber in Meat Processing for Value Added Products
By: Bureau of Animal Industry
Seminars of the French Pavilion
Agrilink – Foodlink 2007
Seminar room 1
Friday, 5th of October 10.30am – 12.00am
Proposed Topic Title:
Management of Sows & Piglets
Brief Description of
Proposed Topic:
Management of Sows & Piglets- it mainly includes key points to improve Swine Herds Profitability.
Profile of Speaker:
Dr. John Behan Qual: B.Sc(Hons), MSc (Distinction), PhD.
Family owned 3000 sows. Studied General Agriculture degree then specialized in Reproduction.
MSc - Genetics / reproduction specialized in Assisted Reproduction initial PhD studied reproductive
/ ethological behavior in swine. About to submit 2nd PhD on reproductive physiology at the Royal
Veterinary College. Owned three AI centres – sold 500k doses of semen in UK / Ireland - per
annum, first in UK to partner abbatoir.
Sold company to consortium in 2005. Consulted in over 15 countries for over 10 years -
troubleshooting reproduction. Author of many articles in various magazines.
Friday, 5th of October 1.00pm – 2.30pm
Proposed Topic Title:
GROWING THE FUTURE - RICHEL GREENHOUSES
Brief Description of
Proposed Topic:
Presentation of greenhouses benefits and systems
Profile of Speakers:
Julien Fitte - Richel Pacific Sales Manager
Arnold Andaya – Island Roses Philippines
Dustin Andaya – Island Roses Philippines
Friday, 5th of October 2.30pm – 4.00pm
Proposed Topic Title:
RAISING SUNSHINE, FREE-RANGED, GRASS-FED PASTURE POULTRY
Brief Description of
Proposed Topic:
How to care for your Sunshine free-range chicks from day one, free range stage until harvest.
Profile of Speaker/s:
Rey B. Itchon, DVM
Thursday, September 27, 2007
Mambukal Resort
Can you wonder how the Sunshines taste when eaten in this scenario? You are relaxed and totally out of your body here.
Coming soon to the Bacolod folks :)
Coming soon to the Bacolod folks :)
Wednesday, September 26, 2007
July21 Dressed
Tuesday, September 25, 2007
Gamefowl Person Questions #2
Follow up to a previous email:)
>
> Ok i agree... so its parang gamefowls din pala... i use bmeg all the
> way... regarding vaccinations... u mentioned sa blog na u vaccinate with
> b1b1 and la sota only... paano yan when i give complete vaccinations sa
> gamefowls ko and they co-exist in one farm... i vaccinate b1b1, fowl pox,
> la sota, gumburo, coryza, and NCD-killed...
WHEN YOU ARE AT THE DAY THAT YOU WILL VACCINATE THE GAMEFOWLS, THEN VACCINATE YOUR SUNSHINES FOR WHATEVER. YOU WILL HARVEST IN 60-90DAYS ANWAY, DEPENDING ON YOUR WEIGHT REQUIREMENTS, SO YOUR SUNSHINES WON'T BE GETTING ALL THE VACCINES.
>
> Ah ok, so thats your secret formula. I wish i could invest on my own feed
> mill and mix my own feeds... these commercial feed suppliers keeps our
> pockets empty.
NO SECRET FORMULA. ON THE OTHERHAND, WE JUST WENT BACK TO BASICS. FOR 100 HEADS, YOU CAN JUST ASK FARMHELP TO DO THAT.
> What other herbs and organic plants would u suggest?
ALL OF THEM. THINK HOW YOU WANT YOUR CHICKEN TO TASTE AND SMELL...THAT'S IT. THEY WILL WANT THEIR CULINARY HERBS TOO :)
> Yes all these conventional veterinary companies are polluting the minds of
> poultry practitioners to practice unnecessary antibiotic flushings and
> overkill antibiotic treatments to reach their quotas... we just have to
> outsmart them so to speak!
>
> Oops i deleted the Manny and Pachie statement - being a Chicken Thef Cum
> ... what was that all about ... please save me from being featured in
> their magz. I dont wanna be a part of it.
THE PART ABOUT MANNY AND PACHIE WAS A JOKE. NO WORRIES.
>
> Ok i agree... so its parang gamefowls din pala... i use bmeg all the
> way... regarding vaccinations... u mentioned sa blog na u vaccinate with
> b1b1 and la sota only... paano yan when i give complete vaccinations sa
> gamefowls ko and they co-exist in one farm... i vaccinate b1b1, fowl pox,
> la sota, gumburo, coryza, and NCD-killed...
WHEN YOU ARE AT THE DAY THAT YOU WILL VACCINATE THE GAMEFOWLS, THEN VACCINATE YOUR SUNSHINES FOR WHATEVER. YOU WILL HARVEST IN 60-90DAYS ANWAY, DEPENDING ON YOUR WEIGHT REQUIREMENTS, SO YOUR SUNSHINES WON'T BE GETTING ALL THE VACCINES.
>
> Ah ok, so thats your secret formula. I wish i could invest on my own feed
> mill and mix my own feeds... these commercial feed suppliers keeps our
> pockets empty.
NO SECRET FORMULA. ON THE OTHERHAND, WE JUST WENT BACK TO BASICS. FOR 100 HEADS, YOU CAN JUST ASK FARMHELP TO DO THAT.
> What other herbs and organic plants would u suggest?
ALL OF THEM. THINK HOW YOU WANT YOUR CHICKEN TO TASTE AND SMELL...THAT'S IT. THEY WILL WANT THEIR CULINARY HERBS TOO :)
> Yes all these conventional veterinary companies are polluting the minds of
> poultry practitioners to practice unnecessary antibiotic flushings and
> overkill antibiotic treatments to reach their quotas... we just have to
> outsmart them so to speak!
>
> Oops i deleted the Manny and Pachie statement - being a Chicken Thef Cum
> ... what was that all about ... please save me from being featured in
> their magz. I dont wanna be a part of it.
THE PART ABOUT MANNY AND PACHIE WAS A JOKE. NO WORRIES.
Monday, September 24, 2007
Gamefowl Person Question
This is an exchange of email this morning. When I get orders from gamefowl enthusiasts, i don't get the normal questions :)
> Sorry, i finally read the faqs on the blog... interesting but there are
> some specific questions that i would like to raise... pardon me if i'm
> being kulit
NOT MAKULIT AT ALL...AT LEAST YOUR QUESTIONS ARE DIFFERENT FROM THE OTHERS.
>
> May i know the brand of your chick booster? or anything that u would
> recommend that is not so expensive for a trial use but of good quality.
> thanks
THAT IS WHEN THE ADDITIONAL QUESTIONS COME IN, AFTER READING THE BLOG. FUNNY BUT NEVER WAS I ASKED ABOUT WHAT IS THE CHEAPER ALTERNATIVE. ALWAYS WAS "WHAT IS THE BEST I CAN GIVE"?
WE PERSONALLY USE A CUSTOM MIXED CHICK BOOSTER. MORE EXPENSIVE THAN THE REGULAR COMMERCIAL FEEDS. FOR COMMERCIAL FEEDS, GO BMEG, GENERAL, PURINA
DON'T SCRIMP ON CHICK BOOSTER. JUST LIKE BABIES, HOW HEALTHY WE ARE WILL DEPEND HOW WE WERE RAISED AS KIDS :) THEY NEED TO BE STRONG AS THEY WILL RANGE ON 21DAYS ONWARDS.
BESIDES, I WON'T WANT YOUR TRIAL TO FAIL. THEY CAN BE HARVESTED IN 60-85 DAYS, AND NAMITS, SO YOU WILL FIND THAT THEY RETURN TO YOU WHAT YOU HAVE GIVEN.
>
> IN OUR CASE WE USE A PROTEIN CONCENTRATE W/O ANIMAL PROTEIN AND
> ANTIBIOTICS.
>
> Hmmm, sounds interesting... where can i buy this feed? may i know the
> brand or name of this particular feed? On your blog, u also mentioned
> about probiotics mix to feeds and water. Can u kindly share and enlighten
> me on this. Can i buy this on the market?
WE ASKED A FEED MILL COMPANY TO MIX A PROTEIN CONCENTRATE WITH VITAMINS FOR US. NO ANIMAL PROTEIN, NO ANTIBIOTICS. IT IS A PROTEIN CONCENTRATE, MEANING, WE MIX 1:1 WITH CORN FOR CARBOHYDRATES.
CHRIS MENTIONED YOU GOT OREGANOS AROUND. KEEP THE RANGING AREA ABUNDANT WITH THE HERBS.
YOU CAN ASK YOUR FEED MILL TO MIX THIS FOR YOU. OR LET'S FEED YOUR SUNSHINES WHAT IS ABUNDANT IN YOUR AREA AND SUPPLEMENT THEN AMS AND PMS WITH CARBO.
THE PROBIOTICS WE SELL FOR THE GAMEFOWLS FROM DAY1 TILL KINGDOM COME IS THE SAME PROBITIOCS WE GIVE TO THE SUNSHINES FOR THE 1ST 21DAYS. I WILL ATTACH FILE SO YOU CAN READ. PHP160 PER 120ML, DOSAGE IS 1ML PER LITER OF UNCHLORINATED WATER.
PROBIOTICS ARE IN THE MARKET, BUT HARDLY PUSHED BY THE STORES. YOU CAN GET ONE IN YOUR AREA FOR SURE. IF NEED BE, WE CAN SEND BY COURIER.
JOEY, YOU MAY HAVE TO UNLEARN YOURSELF WITH THE SUNSHINES. MEDICATE ONLY WHEN NECESSARY. NO UNEEDED ANTIBOTIC FLUSHINGS. THAT'S WHY WE WANT THEM HEALTHY FROM DAY1.
>
> WE HAVE A HATCH ON 29SEP FOR SHIPPING ON 30SEP. STILL IMPORTED
>
> Ok, sounds good... my brooders are still vacant ... i'll get that batch
>
> IMPORTED F1S, PHP5500 PER BOX OF 100 PLUS PHP750 FREIGHT, PICK UP AT
> BACOLOD AIRPORT.
>
> I find it expensive, but its worth a try ... is that a special box coz my
> gamefowl box that carries 2 adult roosters and weighs almost 5 kgs shipped
> to manila will cost me less than P500. How many crosses does your F1s
> compose?
NEXT TIME...WE WILL SEE YOU IN PITGAMES, OR SABONG STAR..DUAL CHICKEN GUY CUM CHEF! PAGING MANNY AND PACHIE :)
WE USE TRANSPORT BOXES DESIGNED FOR 100 DAYOLD CHICKS. WELL VENTILATED AND PARTITIONED. BRAND NEW BOXES AS RECYCLED CAN BE CAUSE OF DISEASES. PRINTED TO OUR SPECS, SO OUR BOXES ARE WILL IDENTIFIED. THE ARCHIVES SHOW THOSE BOXES.
YES YOU ARE RIGHT, IT MAY COST ABOUT PHP500, WE ADD ON FOR HANDLING/TRANSPORTING TO AIRPORT/MISC.
>
> Where will i send payment? Please give me details on name, bank, etc...
> I prefer to have the shipment done on PAL's 1st flight to bacolod... cause
> from the airport i will proceed to my farm.
BPI MAGALLANES EDSA
SOLRAYA ENTERPRISES
C/A# 3535-8057-24
ONCE YOU MAKE A DEPOSIT, ADVISE ME. AND I WILL NEED FULL NAME TOO OF PERSON TO PICK UP AT AIRPORT.
BOOKING HAD BEEN CONFIRMED, 1ST FLIGHT TO BACOLOD 30SEP
WE HOPE TO SEE YOU DURING AGRILINK.
>
> Thanks again for your time... hope to hear from u soon.
>
> Joey
> Sorry, i finally read the faqs on the blog... interesting but there are
> some specific questions that i would like to raise... pardon me if i'm
> being kulit
NOT MAKULIT AT ALL...AT LEAST YOUR QUESTIONS ARE DIFFERENT FROM THE OTHERS.
>
> May i know the brand of your chick booster? or anything that u would
> recommend that is not so expensive for a trial use but of good quality.
> thanks
THAT IS WHEN THE ADDITIONAL QUESTIONS COME IN, AFTER READING THE BLOG. FUNNY BUT NEVER WAS I ASKED ABOUT WHAT IS THE CHEAPER ALTERNATIVE. ALWAYS WAS "WHAT IS THE BEST I CAN GIVE"?
WE PERSONALLY USE A CUSTOM MIXED CHICK BOOSTER. MORE EXPENSIVE THAN THE REGULAR COMMERCIAL FEEDS. FOR COMMERCIAL FEEDS, GO BMEG, GENERAL, PURINA
DON'T SCRIMP ON CHICK BOOSTER. JUST LIKE BABIES, HOW HEALTHY WE ARE WILL DEPEND HOW WE WERE RAISED AS KIDS :) THEY NEED TO BE STRONG AS THEY WILL RANGE ON 21DAYS ONWARDS.
BESIDES, I WON'T WANT YOUR TRIAL TO FAIL. THEY CAN BE HARVESTED IN 60-85 DAYS, AND NAMITS, SO YOU WILL FIND THAT THEY RETURN TO YOU WHAT YOU HAVE GIVEN.
>
> IN OUR CASE WE USE A PROTEIN CONCENTRATE W/O ANIMAL PROTEIN AND
> ANTIBIOTICS.
>
> Hmmm, sounds interesting... where can i buy this feed? may i know the
> brand or name of this particular feed? On your blog, u also mentioned
> about probiotics mix to feeds and water. Can u kindly share and enlighten
> me on this. Can i buy this on the market?
WE ASKED A FEED MILL COMPANY TO MIX A PROTEIN CONCENTRATE WITH VITAMINS FOR US. NO ANIMAL PROTEIN, NO ANTIBIOTICS. IT IS A PROTEIN CONCENTRATE, MEANING, WE MIX 1:1 WITH CORN FOR CARBOHYDRATES.
CHRIS MENTIONED YOU GOT OREGANOS AROUND. KEEP THE RANGING AREA ABUNDANT WITH THE HERBS.
YOU CAN ASK YOUR FEED MILL TO MIX THIS FOR YOU. OR LET'S FEED YOUR SUNSHINES WHAT IS ABUNDANT IN YOUR AREA AND SUPPLEMENT THEN AMS AND PMS WITH CARBO.
THE PROBIOTICS WE SELL FOR THE GAMEFOWLS FROM DAY1 TILL KINGDOM COME IS THE SAME PROBITIOCS WE GIVE TO THE SUNSHINES FOR THE 1ST 21DAYS. I WILL ATTACH FILE SO YOU CAN READ. PHP160 PER 120ML, DOSAGE IS 1ML PER LITER OF UNCHLORINATED WATER.
PROBIOTICS ARE IN THE MARKET, BUT HARDLY PUSHED BY THE STORES. YOU CAN GET ONE IN YOUR AREA FOR SURE. IF NEED BE, WE CAN SEND BY COURIER.
JOEY, YOU MAY HAVE TO UNLEARN YOURSELF WITH THE SUNSHINES. MEDICATE ONLY WHEN NECESSARY. NO UNEEDED ANTIBOTIC FLUSHINGS. THAT'S WHY WE WANT THEM HEALTHY FROM DAY1.
>
> WE HAVE A HATCH ON 29SEP FOR SHIPPING ON 30SEP. STILL IMPORTED
>
> Ok, sounds good... my brooders are still vacant ... i'll get that batch
>
> IMPORTED F1S, PHP5500 PER BOX OF 100 PLUS PHP750 FREIGHT, PICK UP AT
> BACOLOD AIRPORT.
>
> I find it expensive, but its worth a try ... is that a special box coz my
> gamefowl box that carries 2 adult roosters and weighs almost 5 kgs shipped
> to manila will cost me less than P500. How many crosses does your F1s
> compose?
NEXT TIME...WE WILL SEE YOU IN PITGAMES, OR SABONG STAR..DUAL CHICKEN GUY CUM CHEF! PAGING MANNY AND PACHIE :)
WE USE TRANSPORT BOXES DESIGNED FOR 100 DAYOLD CHICKS. WELL VENTILATED AND PARTITIONED. BRAND NEW BOXES AS RECYCLED CAN BE CAUSE OF DISEASES. PRINTED TO OUR SPECS, SO OUR BOXES ARE WILL IDENTIFIED. THE ARCHIVES SHOW THOSE BOXES.
YES YOU ARE RIGHT, IT MAY COST ABOUT PHP500, WE ADD ON FOR HANDLING/TRANSPORTING TO AIRPORT/MISC.
>
> Where will i send payment? Please give me details on name, bank, etc...
> I prefer to have the shipment done on PAL's 1st flight to bacolod... cause
> from the airport i will proceed to my farm.
BPI MAGALLANES EDSA
SOLRAYA ENTERPRISES
C/A# 3535-8057-24
ONCE YOU MAKE A DEPOSIT, ADVISE ME. AND I WILL NEED FULL NAME TOO OF PERSON TO PICK UP AT AIRPORT.
BOOKING HAD BEEN CONFIRMED, 1ST FLIGHT TO BACOLOD 30SEP
WE HOPE TO SEE YOU DURING AGRILINK.
>
> Thanks again for your time... hope to hear from u soon.
>
> Joey
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